Colombo, Sri Lanka

Culinary immersion

from €120.37 /pers.
Guide Language
English
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Duration
All day (24h)
Languages
Guide in Polish, Spanish, Czech, Russian, English, German, Italian
Age:
No restrictions
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Transfers included
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Closest Datessee all
27 Dec Saturday
28 Dec Sunday
29 Dec Monday
30 Dec Tuesday
31 Dec Wednesday
01 Jan Thursday
02 Jan Friday
03 Jan Saturday
04 Jan Sunday
05 Jan Monday
What You'll See
  • Original Sri Lankan cuisine
  • Beautiful views
  • Unforgettable experience
What’s included
  • Transfers
  • Guide service
  • Lunch
  • Bottle of water
Program Description

An ideal excursion for anyone who wants to get to know Sri Lankan cuisine better!
Transfer from hotels to the collection point. Then transfer by bicycles to a store where the guide will talk about the vegetables and herbs found in Sri Lankan cuisine and their health benefits. After shopping consisting of local products, participants will continue through the tea plantations to a traditionally built, palm leaf-covered clay hut. On site, meet with an experienced chef who will demonstrate how to prepare classic Sri Lankan dishes. Cooking under the chef's supervision and tasting the prepared meals. Return to hotels.

Important information

Additional insurance coverage is recommended.

Provider / Organizer:
Aitken Spence Travels (Pvt) Ltd.
No. 315, Vauxhall Street, Colombo - 02. Sri Lanka
Each Provider (Organizer) is an entrepreneur. All obligations related to contract execution lie with the Provider. The...